HOME
ABOUT
COOK
More
Moist buttermilk cake, brushed lightly with an amaretto syrup, finished with an orange zest glaze, candied Mandarin orange slices & toasted almonds.
Fresh peaches baked with peach puree, brandy, ginger and cinnamon with a butter pastry.
Savory chicken meatloaf with mushrooms and Marsala wine sauce
